K.B.MARKS
Health Advantages
Healthy soup made with kale, spinach, caramelized onions, lemon, and cayenne pepper. This succulent recipe is both vegan and gluten-free.
01 Boosts Immune System The vitamin C in the lemon can support boost the vulnerable system and clash off infections.
02 Anti-Inflammatory parcels The cayenne pepper contains capsaicin, which has anti-inflammatory parcels that can reduce pain and inflammation.
03 Supports Digestive Health The grittiness and antioxidants in verdant vegetables can support digestive health and promote regular bowel motions.
Soup is a fluid food prepared by misinterpreting flesh, fish, lemon, chickpeas or vegetables with seasonings in water, stock, milk, or some other liquid medium. In this composition, we made soup with spinach, kale, caramelized onions, lemon, and cayenne pepper.